Friday, July 24, 2015

Alps, Auberge Blanche, Faverges

We arrived in the Alps through a small road in the mountains, which was spectacular but rather scary, since it was too narrow and traffic was going both ways. The GPS has decided to show us the Annecy Lake from the above.

I have cooked a chicken in our stove with herbs and it was delicious.

Our meal in Annecy at the Munich brasserie, we all went for a tartiflette.

Gauffre with Chantilly and ice cream: our son's desert.

Cafe gourmand: my husband's choice.

I cooked eggs with bacon for breakfast.

No comments:

Post a Comment